| File Name: | cuisinart cbk-200 convection bread maker manual.pdf |
| Size: | 3815 KB |
| Type: | PDF, ePub, eBook, fb2, mobi, txt, doc, rtf, djvu |
| Category: | Book |
| Uploaded | 1 May 2019, 19:21 PM |
| Interface | English |
| Rating | 4.6/5 from 695 votes |
| Status | AVAILABLE |
| Last checked | 4 Minutes ago! |
Page 2 IMPORTANT SAFEGUARDS 12. Do not place the appliance near a hot gas or electric burner, or in aSPECIAL CORD SET INSTRUCTIONS We'll. BEFORE FIRST USE cycles. Press the Menu button. Page 5 Please refer to the measuring and The Mix-ins option will automatically default to on except for Low Carb,An indicator arrow on the LCD will Using oven mitts, open the lid. Page 7 24. Whole Wheat Bread Medium (2 LB)Page 9 one rise, and due to the high moisture content, baking time is increased. Our. TYPES OF BREAD exclusive gluten-free. NO. Cycle Crust Size Pre-Heat Knead 1 Knead 2 Rise 1 Knead 3 Rise 2 Knead 4. Page 15 CLEANING AND MAINTENANCE TIPS AND HINTS. Caution: Do not put the bread maker in water or in a dishwasher. Do. Page 16 Important: If using perishable fresh ingredients such as dairy products, It is especially important to keep yeast separate from salt. Page 17 You should not use more than 5 cups flour total in the bread machine. On high humidity days, try increasing. HHH or EEE with continuous beeps. Page 19 are more flavorful, and if a recipe specifies their use, we suggest using the They are also easily found and. We suggest that you complete. Page 21 all incidental or consequential damages. Some states do not allow the is properly diagnosed, the product is serviced with the. Page 23 Last-Minute Cinnamon Raisin Yogurt BreadPage 24 Last-Minute Corn LoafPage 30 Pear and Ginger Preserves Blueberry Lime JamPage 31 Peach, Mango, Papaya and Apricot Jam Strawberry Rhubarb JamPage 33 Jams, Sauces, ChutneysPage 34 “Chocolate Chip Cookie” BreadPage 35 “Apple Pie” BreadPage 42 Hazelnut and Apricot Artisan LoafPage 44 Dust dough round with whole wheat flour and cut a cross approximately 3 inches long in the top of the. Page 45 Buttermilk Whole Wheat Walnut BouleWhen using the Artisan Dough cycle, please remember that for this cycle, the liquids and other. Page 48 Apricot Cheese Danish Braid.http://konditsionery-lubertsy.ru/upload_picture/93-mustang-gt-owners-manual.xml
Page 49 Basic Sweet DoughPage 50 Place the milk, eggs, unsalted butter, granulated sugar, salt, vanilla, flour, cornstarch, and yeast in the bread pan fitted with. Page 51 Cinnamon Swirl RollsPage 53 Onion Rye RollsPage 57 Herb FocacciaPage 58 Pizza DoughPage 62 Bread-Machine BriochePage 66 Gluten-Free Molasses Walnut BreadPage 69 Cheesy Gluten-Free LoafPage 71 Low-Carb Seed Bread. Our payment security system encrypts your information during transmission. We don’t share your credit card details with third-party sellers, and we don’t sell your information to others. To hide it, choose Ship in Amazon packaging at checkout. To hide it, choose Ship in Amazon packaging at checkout. Please try again.Please try again.A Cuisinart exclusive!In order to navigate out of this carousel please use your heading shortcut key to navigate to the next or previous heading. Register a free business account Full content visible, double tap to read brief content. Please try your search again later.Taking care of your family’s health is easy with gluten free and low carb settings among 16 preset options at the touch of a button. Entertaining is easy with 3 crust colors, 3 loaf size options and over 100 bread, dough, cake and jam combinations with minimum fuss.Special menu option takes basic dough through several long, slow cool rises for chewier textures and rustic crusts. Unique convection feature circulates air for superior crust color, and texture. Classic lines, smooth brushed stainless steel, embossed logo and large, sturdy, stay-cool handles. Audible tone indicates time to add fruit, nuts and other 'mix-ins'. Second tone offers option of removing paddle before baking, or removing unbaked dough to shape by hand. 15-minute Pause, Bake-Only option 12-Hour-Delay Start Timer and Power Failure Backup 680 watts Fresh bread doesn’t get any easier, thanks to the responsive air circulation, speed, and timing to ensure a beautiful bake each and every time.http://100yen-mart.com/userfiles/93-mustang-manual-brake-conversion.xml
Taking care of your family’s health is easy with gluten free and low carb settings among 16 preset options at the touch of a button. Entertaining is easy with 3 crust colors, 3 loaf size options, and over 100 bread, dough, cake, and jam combinations with minimum fuss.Failure to do so can cause the kneading paddle to unseat itself when the bread pan is inserted and locked in to the unit. To insert the bread pan, follow the instructions in the use and care guide. Please pay specific attention to the snaps on the left and the right side of the bread pan. Both snaps need to engage to secure the bread pan into place. Failure to do so will result in an improper fit between the unit and the bread pan, causing noise and failing to knead the ingredients properly.Dart Construction Solutions, LLC Videos for this product 0:15 Click to play video Customer Review: Powered by a small airplane engine James Kessinger Videos for this product 0:28 Click to play video Customer Review: Makes an ear piercing sound during bake cycle. Will. kgruenbacher Videos for related products 11:00 Click to play video Cinnamon Rolls in Bread Machine gen.video Videos for related products 7:38 Click to play video BEST BREAD MACHINE 2020 - Top 10 Revisione Videos for related products 2:43 Click to play video Amazon Top 5 Bread Makers Mark J Draper Videos for related products 3:03 Click to play video The 5 Best Bread Makers BestReviews Videos for related products 4:07 Click to play video Cuisinart CBK-100 2 LB Bread Maker Merchant Video Next page Upload your video Video Customer Review: The 10 Best Breadmakers See full review Ezvid Wiki Onsite Associates Program To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. It also analyzes reviews to verify trustworthiness. Please try again later. David E Mevis 5.
0 out of 5 stars I have had my CBK-200 for several months now and make at least one loaf of bread a week. It works flawlessly. The recipe I use is a basic white bread recipe.Then put the baking pan in the machine and push Start. An hour and a half or so later, it beeps 6 times and I push Pause, take the mixing paddle out, put the baking pan back in the machine and push Start to continue the baking process. In about 3 hours over all, fresh, hot bread. The CBK-200 does make a bit of noise when it's kneading, but only a bit. This bread machine is NOT noisy. I solidly recommend this machine to anyone... if they can read the instructions. I've already suggested the CBK-200 to all my friends.Most of the time we have been using Cuisinart CB-100, which was pretty good. When it was time to replace it (it started leaking machine oil into the bread pan!), we thought it would be a smart move to upgrade to Cuisinart CB-200. A disastrous mistake. The CB-200 consistently burns the bread at the bottom and the sides. The amazing thing is that there are reviews on Amazon that reported this as early as 2007 (11 years ago!) -- but apparently Cuisinart did not address the problem. Yet a different issue is that the bread pan keeps popping out while it is kneading and one must pause the machine to re-seat the pan -- until it pops out again. I tried bending the clips in different ways -- to no avail.The first bread I made was simple white bread. The first loaf was too wet and my top collapsed. Next I made banana wanut bread (so far my favorite). I made mozzarella sun died tomato bread and oatmeal bread and beer bread. The machine is stainless steel and I use it so much that it sits on the counter. It matchess my ss appliances. It comes with a receipe book for a wide vaiety of breads and doughs. This included receipe book is all you need. I made pizza dough and using the add-ins function I added italian seasoning and garlic and you could see the seasoning baked into the pizza crust.
There is nothing like enjoying a fresh baked pizza that is custom made exactly the way you want it—including the crust. I like thin crust to hand tossed and you will have to roll the dough to get it as thin as possible. The preset dough button prevents your dough from going into bake mode. Once you have made your 1st loaf you can figure out the settings very easily. It beeps to tell you when to put add-ins and when to remove the dough paddle. I have found that if you remove it carefully, there is very little impact to the loaf. Regardless of whether you remove the paddle or not there is still going to be a small hole in the bottom of the loaf because of the upright pin you mount the paddle to. If you like bread and are trying to avoid preservatives then this is for you (bread is not supposed to last for a month) and you are consuming whatever is making it last so long. I hope you find as many uses as I have. Later I plan to make jam when strawberries come into season here in south Texas.Both did the same thing, burned the bottom and left the inside not completely cooked. The recipe book is one of the best I have ever seen with with an ABM and the listing of times and bells for adding is very helpful but otherwise I would totally not recommend this product. I wish I had my old Westbend two paddle ABM, it was a wonderful machine that finally wore out. Don't spend your hard earned money on this product.Pero estoy muy enojada porque Amzon me hizo la devolucion a una trajeta de relago de ellos y NO a la tarjeta con la que pague el producto, yo especifique claramente que era a la tarjeta con la que habia pagado!! Y no hay forma de ponerse en contact con ellos para aclara de inmendiato y demostrarles como fue que pedi mi reembolso.Sorry, we failed to record your vote. Please try again Sorry, we failed to record your vote. Please try again Sorry, we failed to record your vote. Please try again Sorry, we failed to record your vote.
Please try again Sorry, we failed to record your vote. Please try again Muy bien construido y solido, lo recomiendo ampliamente. Esta es mi segunda maquina.Sorry, we failed to record your vote. Please try again I tried 3 recipes before getting it right. Very smart bread maker with a gluten free setting.Sorry, we failed to record your vote. Please try again. Cuisinart CBK-200 Convection Bread Maker Review This makes the bread machine more efficient when it comes to crust color and crispiness. The light and medium crust color settings might be the safer options if you do not like very dark crusts. The Cuisinart CBK-200 offers 16 menu programs, but it does not allow you to program your own custom cycles. Experienced bread machine bakers might miss having the power to reprogram or tweak certain settings such as the rising or kneading cycles. Ordinary bakers might not mind using the factory settings. It provides times for the preheat, knead, rise and bake steps. It also shows the specific times when audible tones will sound to either throw in fruit or for removing the paddle. Artisan Dough 12. Sweet Breads 13. Rapid Sweet Breads 14. Jam 15. Last Minute Loaf 16. Bake Only This may be used for baking previously prepared dough or for extra baking if a bread loaf needs to darken some more after a specific bread program has finished. It can be set for a minimum of 10 minutes up to a maximum of 90 minutes in 10-minute intervals. If you want to resume the cycle before the 15 minutes are up, then you may press the start button. The pause feature might come in handy when you want the dough to rise just a few minutes longer before the baking cycle starts. If you make a mistake with the loaf selection or otherwise, you do not have to unplug the machine and wait around for more than 15 minutes to reset it. Use the stop button and start over again by selecting the correct control panel settings and then pressing the start button.
If the power returns before that period of grace is over, the machine will resume the process from memory. You need to wait for 15 minutes until it loses its memory (by which time you might have lost your temper) before plugging it back in and starting again. Rather use the stop button: press and hold for about three seconds until the bread machine stops. Then you can choose new menu options. It is on by default on most bread programs except for low carb, quick bread, gluten free and last minute loaf. If you want to deactivate the signal, press the mix-ins button once before you press the start button. The mix-ins LED light will turn off to show that it has been cancelled. It happens just before the last rise cycle when the mixing and kneading has been completed. Removing the kneading blade decreases the hole in the bottom bread loaf. The paddle shaft will still leave a small round hole. This gives you time to open the lid, take out the bread pan, remove the dough, remove the paddle, put the dough back, replace the bread pan and close the lid. If this sounds like too much trouble, then you may leave the paddle in the pan and remove it from the finished bread. It is your choice. It now keeps the bread warm for 60 minutes, at the end of which twelve beeps will sound to mark its completion. The keep warm cycle prevents the bread from getting too soft from moisture, but it is best to take it out as quickly as you can and let it cool on a baking rack. The bread crust will probably get a little darker if you leave it in too long. The gluten free and low carb menu options do not allow you to choose a 1-pound loaf size. You cannot set the loaf size on the bake-only program. The Cuisinart CBK-200 is set by default to a medium crust color. Sweet bread crusts tend to brown more easily because they contain more sugar and fat than other bread types. It would be best to choose a light crust color when baking a sweet bread, otherwise it might get too dark.
The ingredients might start to spoil before the bread is baked. If a recipe requires milk or eggs, then you might substitute it with dry milk powder or dried egg powder so that you may still use the delay start timer. Nevertheless, the CBK-200 has the convection fan as well as menu options for artisan dough and low carb bread. Both these Cuisinart bread machines have a menu setting for making gluten free bread. The instruction manual includes a recipe booklet printed on its reverse side. It contains operating instructions, explains features, talks about bread types, contains bread program timetables, provides bread making tips, provides troubleshooting tips as well as information on gluten free ingredients. Other useful bits of information can also be found within its pages. There are gluten free bread maker recipes as well as recipes for making dough, artisan dough, jams, sauces and chutneys. Nevertheless, the CBK-200 is probably the best bread machine with a convection feature ( buy it at Amazon.com ). This bread maker can bake up to 2 lbs and as little as 1 lb with ease. The Cuisinart bread maker can also be used to create a tasty jam, raw dough, or even a cake with the press of a button. This Cuisinart bread maker is wrapped in a brushed stainless housing and is equipped with 680 watts for consistent mixing and baking. This maker also has an audible tone telling the user when to mix in fruits, or nuts, then another beep comes when it's time to remove the mixing paddle. Cuisinart backs this unit with a 3-year warranty so you know you can have fresh bread for years to come! Click Here She prefers to remove the kneaded dough before baking and allow it to rise again in a traditional loaf pan -- thus making a more traditional shaped loaf. But with the machine doing almost all the work, this extra step is really just personal preference. All received rave reviews. He ate all the jam (Cherry Bounce) in one sitting. He said he couldn't help himself.
Anyway a quality product, I'm looking forward to making consistently delicious bread. Look no further! This no-knead bread emerges spongy and moist with a delectable, buttery crust. Bread Machine Recipes Bread Recipes Cooking Recipes Homemade Sandwich Bread Sandwich Loaf Charcuterie Best Bread Recipe Homemade Butter Bread And Pastries Rosebud’s Butter-Topped White Bread One of my favorite scents in the whole world is the aroma of baking bread. It has this uncanny way of stopping me in my tracks and making me feel good, no Cooking Bread Bread Baking Cooking Recipes Cooking Videos Cooking Classes Cooking Kale Cooking Artichokes Cooking Tips Quick Bread Bread Machine Secrets Bread Machine Secrets - Learn the secrets to make amazing bakery-quality bread with your bread machine. Making homemade bread is so easier than you think. White Bread Machine Recipes Best Bread Machine Bread Maker Recipes Easy Bread Recipes Cooking Bread Cooking Recipes Baker Recipes Cooking Games Cooking Tips (Bread Machine) 2 Lb. It is also great for making French toast. You can even pair it with salad for dinner. Bread Maker Recipes Beer Recipes Cheese Recipes Cooking Recipes Dessert Bread Machine Recipes Recipies Cheese Buns Cheese Bread Cheddar Cheese Cheddar Cheese Bread (Bread Machine Assisted) Recipe - Food.com This is a combination of several recipes I have combined into one. I decided to bring this into the office today and it received several good reviews. Hope you enjoy!
Gluten Free Bread Maker Dairy Free Bread Bread Maker Recipes Gluten Free Flour Gluten Free Cooking Gluten Free Breads Gluten Free Breadmaker Recipe Gluten Free Baking Recipes Gluten Free Sourdough Bread bread machine recipe gluten free Bread Maker Recipes Yeast Bread Recipes Cornbread Recipes Jiffy Cornbread Sweet Bread Machine Recipes Cake Recipes Dessert Recipes Cooking Bread Bread Baking 20 Homemade Bread Recipes and Tips for Your Bread Machine Here are some helpful tips for getting the most from your bread machine and the best ingredients to use, along with dozens of bread machine recipes Zuchinni Bread Zucchini Cheese Zucchini Bread Recipes Garlic Bread Zucchini Loaf Zucchini Parmesan Garlic Cheese Zucchini Muffins Garlic Recipes Cheesy Garlic Zucchini Bread Cheesy Garlic Zucchini Bread - Delicious homemade fresh zucchini bread with cheddar cheese and garlic. Simple tasty recipe is the perfect summer appetizer or side to every meal. Cereal Mix Hot Cereal Cereal Bread Multi Grain Bread Le Diner Bread Baking Muffins The Best Cooking Recipes Multigrain Bread Let me get one thing out of the way here. I'm not one of those people that bakes homemade bread every week. I'm not even one of those people that makes homemade bread every month. Bread Bun Bread Rolls Yeast Bread Sweet Potato Bread Sweet Potato Biscuits Sweet Potato Muffins Bread Maker Recipes Banana Bread Recipes Sweet Bread Machine Recipes Sweet Potato, Pecan and Cinnamon Bread recipe Sweet Potato, Pecan and Cinnamon Bread recipe. You'll love it! Pinterest Explore Log in Sign up Privacy. If you want NextDay, we can save the other items for later. Order by, and we can deliver your NextDay items by. You won’t get NextDay delivery on this order because your cart contains item(s) that aren’t “NextDay eligible”. In your cart, save the other item(s) for later in order to get NextDay delivery. Oops! There was a problem with saving your item(s) for later. You can go to cart and save for later there.
Cuisinart offers expert engineering in smooth brushed stainless to deliver a sensational-looking Convection Bread Maker that automatically adjusts speed and timing, and circulates air while baking. Exclusive Low Carb, Gluten-Free, and Artisan Dough settings are just 3 of 16 preset menu options available with the touch of a button. Cuisinart adds 3 crust colors and 3 loaf sizes, to give bread lovers a choice of over 100 bread, dough, cake - and even jam - combinations. About This Item We aim to show you accurate product information. Manufacturers,See our disclaimer Features The Cuisinart CBK-200 2-Pound Convection Bread maker means fresh bread doesn't get any fresher - or easier - than this. Cuisinart offers expert engineering in smooth brushed stainless to deliver a sensational-looking Convection Bread Maker that automatically adjusts speed and timing, and circulates air while baking. Exclusive Low Carb, Gluten-Free, and Artisan Dough settings are just 3 of 16 preset menu options available with the touch of a button. Cuisinart adds 3 crust colors and 3 loaf sizes, to give bread lovers a choice of over 100 bread, dough, cake - and even jam - combinations. The addition of a Walmart Protection Plan adds extra protection from the date of purchase. Walmart Protection Plans cover the total cost of repair, or replacement, for products, as well as covering delivery charges for the exchange. You can view your Walmart Protection Plan after your purchase in the Walmart Protection Plan Hub. Warranty Information Limited lifetime Directions Fabric Care Instructions: Follow instructions provided on the tag or packaging. Many recipes are not easy or reliable.It seem almost as much work without the machine. Im a new baker so I dont really know if the recipe calls for 1-2 lbs. The cook book provided calls for so many ingredients I almost quit. Im still figuring this thing out but would really like my loafs to be larger and fluffy. Again this is most likely user error.
Im sure if I make regular bread it will come out just fine. As far as the machine goes it seems to be doing its job. It is rather large and bulky making it challenging to store. See more VS Most helpful negative review Average Rating: ( 2.0 ) out of 5 stars Defective bread pan Makes beautiful bread but we had an issue right away with the seal at bottom of bread pan. The seal was allowing the oil to seep through to the dough while making the bread. See more VS Most helpful positive review Average Rating: ( 4.0 ) out of 5 stars Gluten Free I purchased this machine to make gluten free bread for my family. Many recipes are not easy or reliable.It seem almost as much work without the machine. Im a new baker so I dont really know if the recipe calls for 1-2 lbs. The cook book provided calls for so many ingredients I almost quit. Im still figuring this thing out but would really like my loafs to be larger and fluffy. Again this is most likely user error. Im sure if I make regular bread it will come out just fine. As far as the machine goes it seems to be doing its job. It is rather large and bulky making it challenging to store. Most helpful negative review Average Rating: ( 2.0 ) out of 5 stars Defective bread pan Makes beautiful bread but we had an issue right away with the seal at bottom of bread pan. The seal was allowing the oil to seep through to the dough while making the bread. I purchased this machine to make gluten free bread for my family. Many recipes are not easy or reliable.It seem almost as much work without the machine. Im a new baker so I dont really know if the recipe calls for 1-2 lbs. The cook book provided calls for so many ingredients I almost quit. Im still figuring this thing out but would really like my loafs to be larger and fluffy. Again this is most likely user error. Im sure if I make regular bread it will come out just fine. As far as the machine goes it seems to be doing its job. It is rather large and bulky making it challenging to store.
See more Makes beautiful bread but we had an issue right away with the seal at bottom of bread pan. The seal was allowing the oil to seep through to the dough while making the bread. See more Frequent mentions Bread (50) Usage (38) Recipes (14) Loaf (8) Price (7) Crust (6) Dough (4) Cleaning (5) See more 1-10 of 398 reviews Most relevant Most helpful Newest to oldest Oldest to newest High to low rating Low to high rating Sort by Average Rating: ( 5.0 ) out of 5 stars 398 ratings, based on 398 reviews Bread lover. January 19, 2020 Verified purchase Easy to use, fun. Love my rustic Italian loaf. Moved to Florida-had a hard time finding good bread (originally from New York), now I can make my bread and enjoy See more Reviewed by Lilrags Lilrags Written by a cuisinart.com customer. Helpful? Yes ( 0 ) No ( 0 ) Report Average Rating: ( 5.0 ) out of 5 stars 398 ratings, based on 398 reviews Perfect loaves. January 10, 2019 Verified purchase This was my gift to myself for the Holidays. I used to make bread with my mom's machine years ago and decided I wanted to make my own bread again, since it was hard to find exactly what I wanted in the stores. I've made a few loaves so far using organic, sprouted ingredients and I couldn't be happier with the results. Now that I am confident with the basics, I'm looking forward to trying a few of the great recipes from the book that came with my bread maker. See more Reviewed by Paul K. Paul K. Written by a cuisinart.com customer. Helpful? Yes ( 0 ) No ( 0 ) Report Average Rating: ( 5.0 ) out of 5 stars 398 ratings, based on 398 reviews Awesome baking. October 11, 2018 Verified purchase I have been baking bread in my new Cuisinart about every other day. Using recipes from the book that came with the bread machine, and from Pinterest.I have attached a couple of photos of bread I made. Hawaiian, challah, etc. All turned out beautiful. I have made pepperoni garlic bread, and roasted red pepper garlic bread.
Awesome grilled cheese sandwiches. See more Reviewed by Grammycarol Grammycarol Written by a cuisinart.com customer. Helpful? Yes ( 0 ) No ( 0 ) Report Average Rating: ( 5.0 ) out of 5 stars 398 ratings, based on 398 reviews Love this machine. July 24, 2019 Verified purchase We purchased this machine purposely because it was convection and had the gluten free setting. So far it has made wonderful gluten free bread. In addition to the to the great recipes that came with the machine, we also purchased 125 Gluten Free Bread Machine Recipes. See more Reviewed by Kookie Kueen Kookie Kueen Written by a cuisinart.com customer. Helpful? Yes ( 0 ) No ( 0 ) Report Average Rating: ( 5.0 ) out of 5 stars 398 ratings, based on 398 reviews A Gluten Free Girls Dream Come True. April 2, 2018 Verified purchase This was a gift from my husband to enable me to be able to have fresh yummy bread again. It does an amazing job from start to finish. I have gotten a perfect loaf every time. I am still looking for more recipes but this is the easiest to use, fastest to clean bread maker ever1 See more Reviewed by jlebean7174 jlebean7174 Written by a cuisinart.com customer. Helpful? Yes ( 0 ) No ( 0 ) Report Average Rating: ( 5.0 ) out of 5 stars 398 ratings, based on 398 reviews Home Baked Goodness March 25, 2018 Verified purchase Cuisinart makes a very nice bread maker. I first became interested in bread making when some of my family members developed problems with gluten. So, I looked for a nice bread maker and a good cookbook. The Bread Lover's Bread Machine Cookbook by Beth Hensperger is recommended. I have made a loaf of bread every week since I purchased the Cuisinart. It takes about 3 hours to make a loaf, so keep that in mind. Also, I always set the bread maker on light crust, because I have burned a loaf using the medium crust setting. You can put the machine on bake if the loaf needs more time, but the bread rarely needs to be baked past the light stage.
I have made one gluten free loaf, which turned out dense but acceptable. I have had bread over proof, which makes the top cave in slightly after baking, but it still tastes delicious. I always thought bread making was too complicated for me, but the bread machine makes it easy. See more Reviewed by Lavender Point Lavender Point Written by a cuisinart.com customer. Helpful? Yes ( 0 ) No ( 0 ) Report Average Rating: ( 4.0 ) out of 5 stars 398 ratings, based on 398 reviews Gluten Free September 5, 2020 Verified purchase I purchased this machine to make gluten free bread for my family. Many recipes are not easy or reliable.It seem almost as much work without the machine. Im a new baker so I dont really know if the recipe calls for 1-2 lbs. The cook book provided calls for so many ingredients I almost quit. Im still figuring this thing out but would really like my loafs to be larger and fluffy. Again this is most likely user error. Im sure if I make regular bread it will come out just fine. As far as the machine goes it seems to be doing its job. It is rather large and bulky making it challenging to store. See more Reviewed by Valley C Valley C Written by a cuisinart.com customer. Helpful? Yes ( 0 ) No ( 0 ) Report Average Rating: ( 4.0 ) out of 5 stars 398 ratings, based on 398 reviews The top falling on bread from the convection bread September 5, 2020 Verified purchase I've made 4 loaves of bread adjusting the ingredients as recommended and still have trouble wit the top falling. See more Reviewed by Acker Acker Written by a cuisinart.com customer. Helpful? Yes ( 0 ) No ( 0 ) Report Average Rating: ( 4.0 ) out of 5 stars 398 ratings, based on 398 reviews 2lbs Convection bread maker April 7, 2019 Verified purchase This is a good investment. I’ve experimented a few loaves and already have my favourites. Most of the recipes though need a few more tbsp of liquids so do check the dough while it’s in the kneading process.